Authentic Asian Flavors,
To Tables Around the World.
YINGHOK — Authentic Asian Flavors to the World
Yinghok — Bringing authentic Asian flavors to tables across the world
ZHONGYE FOODS (DALIAN) CO., LTD. is a comprehensive seasoning manufacturer specializing in Japanese seasonings, Chinese seasonings, sake, and umeshu. Under our own brand "YINGHOK," we deliver authentic Asian flavors to more than 50 countries worldwide.
As a group, we operate three manufacturing bases — ZHONGYE FOODS (DALIAN) CO., LTD., Foshan Zhongye Food Co., Ltd., and Dalian Kuoshen Biological Fermentation Products Co., Ltd. — providing integrated R&D, manufacturing, OEM/ODM, and sales.
Our core products include a wide variety of fermented and seasoning products such as Asian sauces, sake, umeshu, fruit liqueurs, cooking sake, hon mirin, and mirin-style seasonings.
We serve a broad range of formats and menus including Chinese cuisine, Japanese cuisine, and Korean cuisine, expanding our supply track record in overseas markets centered on Japan, Korea, Europe, and North America.
We have built an integrated production system covering ingredient selection, fermentation, aging, manufacturing, and quality control — combining traditional brewing techniques with advanced smart factory capabilities. We pursue stable quality and rich flavor value, providing reliable seasoning solutions to foodservice companies, food manufacturers, and retailers around the world.
Company History
Commitment to Ingredients
Rice used in sake, rice vinegar, and amazake is sourced from carefully selected regions. Quality optimized for fermentation.
Soy sauce, miso, and amazake are produced through natural brewing, combining traditional fermentation techniques with controlled temperature management.
Lot management and residual pesticide testing for all ingredients. Full compliance with Japanese market safety standards.